How Large is the Meat Temperature Magnet?
Your meat temperature chart is 5 inches tall by 6 inches wide
Where is the best place to put my Temp Guide?
The new version is now an outdoor magnet. Any magnetic surface indoors or outdoors will work
Can I place on my Grill or Smoker?
Yes, as long as you don’t put it on a hot surface like the lid. The bottom cabinet or the arm of the grill are the best places.
Is the Magnet Water Proof?
No. The magnet is water resistant, but it is not water proof. Some water splashing on the magnet is ok. If it is submerged in water then it will most likely become damaged.
Does it come with Recipes?
Yes. We send you the download instructions for the pdf recipe book via email when you order.
What if I am unhapppy with my purchase?
We received a flurry of negative reviews earlier this year. Since then, we’ve done our best to address each problem in our new upgraded magnet. If for whatever reason you are unhappy with your purchase please contact us and we will provide a full refund right away
Product Features
- PERFECT MEAT TEMPERATURES EVERYTIME – Magnet works together with your digital thermometer probe for perfect medium rare beef, lamb, venison, steak, chops, roasts, pork, veil, or brisket
- EASY TO READ – Fahrenheit or Celsius degree conversions for all types of food including fresh ham, fish, chicken, turkey, sausage, kabobs, ground beef, burgers, ribs, loafs, casseroles, leftovers
- PERFECTLY SIZED meat temperature magnet to fit on your kitchen fridge so you can cook your food to just the right doneness and keep the juices in each serving like a professional chef
- COMES WITH 25 PROFESSIONAL RECIPES – step by step instructions and detailed tutorial videos are great for the family
- LIFETIME SATISFACTION GUARANTEE – If at any point you are unhappy with your meat temperature magnet you can return it for a full money back refund. We Take Customer Service That Seriously
Great product! I use it daily while cooking dinner! Every time I cook any meat I use this! I’m terrible at remembering what temperature the meat should be. Like should chicken by 165 or 170? Now I don’t have to worry about forgetting because this is on my fridge right next to my other various kitchen magnets (like how many teaspoons are in a tablespoon?” I really appreciate that this magnet has the various temperatures to cook certain things. Like I prefer my steak to be medium, but my husband prefers rare. Now we don’t have to guess…
Perfect tool to have at your fingertips. This is a very handy addition to my kitchen. I am starting to cook more and more varieties of meats, so I feel like I am always keeping my phone next to me so that I can look up food websites so that I have cooking temps at my fingertips. I kept putting off buying something to have on hand in the kitchen or writing something up myself, because really, the only time I thought about making a cheat sheet is when I am actually cooking. Anyway, I saw this chart being advertised during a promotional…
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