Tip from Chef Sarah Page: To transform your favorite Sides variety into a quick and easy vegetable packed primavera recipe, stir in 2 cups of frozen mixed veggies (thawed) during the last 5 minutes of cooking.

Knorr Pasta Sides Alfredo Broccoli is a delicious, chef-created dish that features fettuccini pasta in a creamy Parmesan and Romano cheese sauce with the added delight of broccoli accents. It’s a great way to add a side of excitement to any meal, or create a flavorful main meal with our chef-inspired Chicken Margherita Alfredo recipe.

Knorr Sides are available in over 40 delicious varieties that allow you to easily add unique flavors to your meals. In addition to the traditional Rice and Pasta lines, Knorr Sides also offers Fiesta, Cajun, Italian, Asian and Menu Flavors sub-ranges.

Chef Sarah Page is a member of the Knorr Chefs, a collection of over 200 culinary experts dedicated to creating great tasting, easy-to-make Knorr products. As a part of this group, Sarah goes to great lengths to help moms find a delicious answer to the perpetual question: “What’s for Dinner?” She applies her years of experience in professional kitchens so mom can have an easier time in hers by capturing inspiring flavor combinations to bring great taste to every Knorr dish she creates.

History of Knorr
The Knorr brand was founded in 1838 when Carl Heinrich Knorr recognized the need for quickly prepared, nutritious meals. He went to extraordinary lengths to create an innovative process to retain nutritional value while cutting down cook time. Now, Knorr has become an international brand reaching more than 320 million people daily through bouillons, soups, seasonings, sauces, soupy snacks, side dishes, dressings and frozen and ready-made meals. Today, Knorr products are sold in more than 80 countries.

Commitment to Sustainability: Knorr Sustainable Living Plan
Knorr is committed to great tasting, quality food that is sustainably produced and consumed. The Knorr Sustainable Living Plan focuses on goals in four key pillars to be accomplished by 2020: Sustainable Sourcing, Waste Reduction, Greenhouse Gas Reduction and Nutrition. Knorr has also established the Knorr Sustainability Partnership, which provides farmers with funds and equipment to invest in accelerating sustainable practices.

WHAT’S FOR DINNER?

CHICKEN MARGHERITA ALFREDO

Serves: 4   Prep Time: 10 minutes  Cook Time: 15 minutes

Ingredients

1 lb. boneless, skinless chicken breasts, cut into thin strips
1 Tbsp. I Can’t Believe It’s Not Butter! Spread
1-1/2 cups water
1/2 cup 2% milk
1 package Knorr Pasta Sides – Alfredo Broccoli
1 cup grape tomatoes, halved
1/4 cup loosely packed fresh basil leaves, thinly sliced

Preparation

• Season chicken, if desired, with salt and pepper. Melt Spread in 12-inch nonstick skillet over medium-high heat and cook chicken, stirring occasionally, until chicken is thoroughly cooked, about 5 minutes. Remove chicken; set aside and keep warm.
• Stir water and milk into same skillet and bring to a boil over high heat. Stir in Knorr Pasta Sides – Alfredo Broccoli and continue boiling over medium heat, stirring occasionally, 8 minutes or until pasta is tender. Stir in chicken, tomatoes and basil; heat through.

Explore the full line of Knorr Side Dishes
For more delicious recipes from Knorr, check out the back of the package as well as the website: www.letsmakeknorr.com

Chicken

Alfredo

Butter

Stroganoff

Parmesan

Butter & Herb

Alfredo Broccoli

Chicken Broccoli

Cheddar Broccoli

Cheesy Cheddar

Beef

Live for Flavor

Cheesy Bacon Macaroni

Creamy Chicken