Lipton has joined Knorr, the flavor experts, to bring you a range of new and exciting food ideas. All of the Lipton Side Dishes now carry the Knorr name and will continue to have the same great taste and quality that you know and love.

Tips from Chef Sarah Page.

Tip from Chef Sarah Page: Save on calories and fat by using Reduced Fat Cream Cheese instead of regular.

Knorr Pasta Sides Butter & Herb is a savory, chef-created dish that smothers fettuccini pasta in a creamy, delicately spiced butter and herb sauce. It makes a great compliment to any meal, or creates a flavorful main meal through our chef-inspired Tuscan Roasted Rosemary Chicken recipe.

Knorr Sides are available in over 40 delicious varieties that allow you to easily add unique flavors to your meals. In addition to the traditional Rice and Pasta lines, Knorr Sides also offers Fiesta, Cajun, Italian, Asian and Menu Flavors sub-ranges.

Chef Sarah Page is a member of the Knorr Chefs, a collection of over 200 culinary experts dedicated to creating great tasting, easy-to-make Knorr products. As a part of this group, Sarah goes to great lengths to help moms find a delicious answer to the perpetual question: “What’s for Dinner?” She applies her years of experience in professional kitchens so mom can have an easier time in hers by capturing inspiring flavor combinations to bring great taste to every Knorr dish she creates.

History of Knorr
The Knorr brand was founded in 1838 when Carl Heinrich Knorr recognized the need for quickly prepared, nutritious meals. He went to extraordinary lengths to create an innovative process to retain nutritional value while cutting down cook time. Now, Knorr has become an international brand reaching more than 320 million people daily through bouillons, soups, seasonings, sauces, soupy snacks, side dishes, dressings and frozen and ready-made meals. Today, Knorr products are sold in more than 80 countries.

Tomatoes

Commitment to Sustainability: Knorr Sustainable Living Plan
Knorr is committed to great tasting, quality food that is sustainably produced and consumed. The Knorr Sustainable Living Plan focuses on goals in four key pillars to be accomplished by 2020: Sustainable Sourcing, Waste Reduction, Greenhouse Gas Reduction and Nutrition. Knorr has also established the Knorr Sustainability Partnership, which provides farmers with funds and equipment to invest in accelerating sustainable practices.

WHAT’S FOR DINNER?

TUSCAN ROASTED ROSEMARY CHICKEN

Serves: 4   Prep Time: 10 minutes  Cook Time: 45 minutes

Ingredients

3-to 4- lb. chicken, cut into serving pieces
3 Tbsp. olive oil
3 Tbsp. fresh rosemary leaves or 1 tsp. dried rosemary leaves
3/4 tsp. salt
1/2 tsp. ground black pepper
1 package Knorr Roasted Chicken gravy mix
1-1/4 cups water
1 Tbsp. dry white wine (optional)

Preparation

  • Preheat oven to 400°.
  • Toss chicken with olive oil, rosemary, salt and pepper in a large bowl. Arrange chicken in 13 x 9-inch baking or roasting pan and bake 45 minutes or until chicken is thoroughly cooked. Remove chicken to serving platter; keep warm.
  • Combine Knorr Roasted Chicken gravy mix, water and wine in medium saucepan. Add drippings from roasting pan, including rosemary and bring to a boil. Reduce heat and simmer about 3 minutes until gravy is thickened, stirring frequently. To serve, pour gravy over chicken.

Explore the full line of Knorr Side Dishes
For more delicious recipes from Knorr, check out the back of the package as well as the website: www.letsmakeknorr.com

Product Features

  • Pack of twelve, 4.4-ounce packages of Knorr Butter & Herb Pasta Sides
  • Fettuccini pasta smothered in a delicate butter and herb sauce
  • Quick and easy to prepare on the stove top or microwave
  • Zero trans fat per serving
  • Perfect as a stand alone side dish or used in a recipe

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